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Certificate III in Hospitality
Offers practical knowledge for the Hospitality industry along with Food Handlers and Responsible Serving of Alcohol Accreditation
Enrol now Download BrochureGet qualified with blended learning.
The Qualify delivered Certificate III in Hospitality not only offers you flexible study options, but provides you with practical industry knowledge, food handlers & responsible serving of alcohol accreditation.
How is it delivered?
- Interactive online eLearning
- Regular workplace or virtual practical workshops
- Full trainer support
- On the job application of learning
Traineeship funding is available under the Australian Apprenticeship System, which is suitable for those currently in employment, in a traineeship or currently unemployed and seeking future employment in the Hospitality industry.
Course snapshot
Student learn about health & safety along with workplace communication, preparing for the practical skills learned in semester two.
Included in the course is:
- Food Handlers Accreditation
- Responsible Serving of Alcohol Accreditation
The Certificate III in Hospitality course is delivered in a blended format with practical workplace application.
Course structure
To achieve this qualification, students will complete 12 units of study:
- Start date Ongoing
- Duration 12 months
- Learning mode Blended
- Units 15
Find your next career move
Keep up to date with our Job Board and start your next career move.
Please note some roles may only be available to Jobs Victoria participants however please feel free to contact us on how to take part in this program which provides you with job seeking tools and employment mentoring.
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